Why people get Lactose Intolerance ?
Have you heard of lactose intolerance? If yes, then according to you what does it mean!! So, basically lactose intolerance us when a person is not able to digest milk and its components. Lactose intolerance is a common autoimmune condition with a variety of causes, from genetic factors to intestinal injuries.
Lactose is a sugar which is found in milk and milk products & When a normal person eats it, an enzyme present in the intestine which is known as lactose breaks it down but people who are lactose intolerant don’t make much of this enzyme. So the lactose enzyme which is not digested properly ends up in colon where the fermentation is done by the bacteria. This process can cause symptoms like abdominal bloating, flatulence, pain, diarrhoea, nausea.
While lactose intolerance is uncomfortable, it can be manageable with the right strategies…
In this case Lactose-free dairy products, such as almond and soya milk, Greek yoghurt, and tofu, should be consumed by patients with this condition.Whereas foods that need to be avoided are processed cheese, cream, whey, milk, ice-cream, sour cream, pancakes and waffles, butter, mashed potatoes custard and puddings need to be restricted from the diet.

Conclusion
So, Understanding the symptoms and making an accurate diagnosis is essential for effective treatment. Individuals with lactose intolerance can live comfortable and healthy lives by making their dietary changes, taking lactase supplements, and finding other management techniques.
👉 Book your personalized diet consultation at Diet Story
If you’d like a personalised plan tailored to your blood reports, food preferences, and lifestyle, book a consultation with Dt. Prerna Dhingra at Diet Story, Gurugram.
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faq
1. What is lactose intolerance?
Lactose intolerance is a problem with digestion. The body can’t break down lactose a sugar found in milk because it doesn’t have enough of a helper called lactase.
2. What causes intolerance?
The main reason is that the body doesn’t make lactase. Some people are born with this issue while others develop it as they get older. Sometimes it can be caused by a sickness in the intestines or by diseases like celiac or Crohns. Surgery in the intestines can also cause it.
3. What are the symptoms of intolerance?
After drinking milk or eating dairy products people often feel bloated get gas have stomach pain, diarrhoea feel sick and get cramps.
4. Which foods should people with intolerance avoid?
It’s best to stay from or limit foods like milk, ice cream, cream, processed cheese, butter, whey, custard and other foods that have a lot of dairy.
5. What foods are safe, for intolerance?
Lactose-free milk, almond milk and soy milk are good choices. You can also eat tofu yogurt if you can tolerate it, hard cheeses, fruits, vegetables, whole grains, legumes, nuts and seeds.




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